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Matthew Gallagher mwg — This is a good quality, visually appealing recipe book. The three separate sections for starter/main/dessert are all easy to navigate and browse, as all the recipes are on a ring binder. Usually ring binder books are quite flimsy, but this one is very sturdy with a hard back cover and thick pages. I have no doubt that this book will withstand all the manhandling and sticky fingers that comes with cooking new recipes! The book itself is very eye catching, every recipe has a clear photo with it. I personally look for this in a recipe book, as I like to know if the end result looks as it should, and of course we eat with our eyes first! I also liked that the book felt quite interactive, all the different flip pages can make countless different menus and is quite different from any other recipes books I own. The is a very good variety of dishes, with different ranges of difficulty. For me the best section was the starters, as there were just so many tasty things to choose from. I should imagine that there is something that everyone would like in this book. Overall, I think I will be using this book regularly and it will be sitting at the front of the recipes shelf!

Bridget Buddenberg freshpickedesign — Of all the zombie novels out there, this may be one of my favorites. It's odd, yeah, because there's not a whole lot of gore and normally I think I'm more fond of the gore than none-gore... but there you have it! There are grammatical mistakes galore, especially as the book goes on, but it actually kind of lends a very real feel to it, a regular guy lost in the morass of post-zombie world. I'm quite fond of the regular guy surviving stories. Well, actually, I'd be really fond if it was a gal, but I take what I can get, and the main character is pretty cool. =)