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Zaenal Abidin zaenal250192 — Although the concepts and plot are very good Neil Gaiman's writing style seems a bit pretentious to me. Rather than being immersed in the book I was overly aware of the writer's style.

Valentin Andrei _idied_raphics — This book will change the way that our family looks at food. It has inspired me to be more conscientious about the growing and harvesting and transporting of everything (fruits, veggies, meats and dairy) that hits our table and our pantry. Non-fiction, the book follows a family's year-long experiment of eating locally. It is full of specific food information (such as: how potatos and peanuts grow), a few trials and tribulations (turkey breeding) as well as essays about the state of our country's food supply (large farms, small farms, farmer's markets, supermarkets, etc.). There are also recipes and sample weekly menus at the end of each chapter that highlight the time of year you've just read about. By no means is this book preachey. Each family member had one or two items in the pantry that were not local - coffee is an example - but for the most part they tried to grow or find local/regional products for their consumption. I can't say that I am going to swear off of bananas right now (too good/easy for the kids!), but I do have a real hankering for some fresh asparagus. Our farmer's market can't open up soon enough for me!